Makes 10 small cookies.

Ingredients
2 cups almond flour/meal (ground up almonds)
1/4 cup coconut oil, liquid form
1/4 cup honey
1/2 teaspoon vanilla
1/4 teaspoon sea salt

Directions

Combine all ingredients in a bowl until well mixed. Form cookies with your palms and place on cookie sheet.

Bake at 350 degrees for approximately 8 minutes until the cookie bottoms are lightly brown. Do not overcook.

Allow to cool. Store in freezer. When ready to eat, take out of freezer and allow them to thaw out a couple minutes. Eat them while they’re half frozen!